A few days before Christmas an early present arrived on my desk: a couple of bottles of Christmas beer that I had not been expecting or had even heard of. The mystery beer was a collaboration brew by the teams at Russell Brewing and their sister company Fort Garry Brewing, and went by the name St Nick’s Oak Spiced Porter. I have always been a strong proponent of being gracious about accepting a gift, so I took it home and drank it. And if you should come across one, you should too. Here’s why:
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